
Major Food Group takes the old Tribeca Grill address — and plots a Village room for the fall
The group behind Carbone confirmed in June it will take over the landmark 375 Greenwich Street space, with an American tavern concept targeted for 2027.
Openings, closings, chef moves, menu changes and health department actions across New York restaurants.

The group behind Carbone confirmed in June it will take over the landmark 375 Greenwich Street space, with an American tavern concept targeted for 2027.

An Eastern Chinese dining room, a dim sum counter and a batch of small-format openings are reshaping the neighborhood's blocks south of Houston.

The city posts every sustained violation from its roughly 29,000-permitted restaurants on an open data portal — here is what the records show and how to search them.

April 18 brought two debuts in one day to Midtown East, and the rezoned office corridor's dining map is filling in fast.

Cash wage $11.35, tip allowance $5.65, full minimum $17.00: the three numbers behind every tipped shift in a New York City dining room this year.

Barbetta, Chez Napoleon and the Malibu Diner all served their last tables in early 2026 — three reminders that rent outlives tradition.